But if it happens that you have cooked a large amount of crab meat, what will you with the leftover? Crab sticks are a great addition to many meals because of its crab-like texture and taste. > How dangerous is it to eat imitation crab meat? Imitation crab (aka: Kanikama , Krab Sticks, Ocean Sticks, Sea Legs, etc.) And of course, there are numbers of recipes or dishes that you can make out of a crab meat. In most countries, eating surimi (the Japanese name for imitation crab/shrimp/lobster) is entirely safe. Note that, for a first timer the difference in taste will be in the mode of preparation but I assure you that it tastes perfect. Remove the bundle from the microwave and unwrap it carefully as it will be very hot. With crabs inhabiting most of the world, and coming in sizes of just millimeters to 4 meters (Japanese Spider Crab), it is not a hassle to come across crab meat. Most white wines (especially albariño) and rosé with most fish dishes. Crab meat is a delicate seafood with a bit of a sweet taste. Use your favorite crab-cake recipe, substituting coarsely chopped sections of the imitation snow crab legs for the lump crab meat you'd ordinarily use. Those are often referred to as Krab. Making eggs this way was the best tasting eggs I have ever had. You can leave your name and address if you would like or remain anonymous, it's up to you. Cooking crab meat doesn't have to be a hassle either. Imitation Crab Cooking Tips. Crab is one of the few foods you can easily get anywhere in the world. Buy Maryland Blue Crab Online. That crab-like meat is what you call imitation crab meat, or crab sticks. What's more is that it costs way less than the real thing! Microwave King crab legs one bundle at a time for two minutes on high. Wine Pairing. So I purchased immitation crab sticks and on the package it says you need to put it in boiling water and then in cool water, then open the bag. As little as possible. The unique taste of frozen crab legs has captured the imagination of many food lovers and it has become a source of delight for them. With crabs inhabiting most of the world, and coming in sizes of just millimeters to 4 meters (Japanese Spider Crab), it is not a hassle to come across crab meat. You'd think imitation crab is an industrial product, and you'd be right. If the water is boiling, the steam should start to fill your steamer, this process would take about 10-minutes until the crab meat is cooked. However, if it is actual crab, you do need to cook them before use. The only exception would be if the salad specified raw crab meat. Sautéing on a stove While you can eat the crab sticks directly from the processed can, you can also cook it in different styles. Why? You can order your crab legs online from our website. is a fully cooked processed seafood product. However, you can cook the unfrozen imitation crab meats for only 6 minutes. Others can comment and give kudos on your recipes as well. Cooking crab meat doesn't have to be a hassle either. Since they've been cooked, you are just going to reheat crab legs. I hope you already did! Well, a crab is a delicious meal anytime within the year.