Stir and cook until the turkey is cooked through and all of the moisture has evaporated out of the skillet. And that's for the 90% lean beef. Add 2 Tbsp of your favorite cooking oil to a large skillet and heat over medium. Break apart the ground turkey into the pan to make crumbles. Use ground turkey as the meaty component in tacos, burgers, chili and more with these versatile recipes from Food Network. That being said, I do tend to save leaner types of ground turkey for recipes that are saucier (soups, meat sauces, tacos) and either use a less lean type or add fat to 99% lean for "drier" recipes (hamburgers, stir-fries, casseroles). Beyond delicious fast meals like turkey burgers and kebabs, don’t overlook the slow cooker ground turkey recipes like our turkey stew, chili, meatloaf, and our wonderful one-pot turkey … One 4-ounce serving of cooked ground beef has more than twice the calories of ground turkey and 7 times the fat of ground chicken. It is easy to cook, stores well, and is so flavorful. ground turkey and 2 minced cloves of garlic. Talk about versatile, our ground turkey recipes can do it all. Once hot, add 19oz. Cover the pan with a tight-fitting lid, using a wooden spoon to stir every few minutes to break apart any large clusters while browning ground turkey. This leaner cousin of ground beef is a healthy and flavorful protein. Very lean ground turkey tends to cook together in a block. Soupy stir fry is not good.