Or, you can use my Homemade Louisiana Style Fish Fry Mix recipe instead and make delicious tasting Fried Catfish. In a shallow dish, stir together cream and hot sauce. Seasoned Fish Fry 10 oz. Whipping up the true taste of Louisiana has never been easier. Fry until golden brown about 5 to 7 minutes per batch. Whipping up the true taste of Louisiana has never been easier. The secret to authentic Southern-style fried fish. Louisiana Fish Fry takes the guesswork out of cooking authentic Cajun dishes. For the fish. But, here in Louisiana, if you are in a hurry, there are several companies that produce excellent “fish fry” already made. Stir remaining seasoned salt into flour. Catfish is a staple in southern cooking and after one bite of this tasty fish, now I know why. Looking for an alternative to fried fish, without losing all the flavor? Blackened fish is every bit as authentic as a classic Cajun fish fry! This recipe for Louisiana Fried Catfish has a crispy crust and moist tender fish. Dredge the fish in flour, dip into egg mixture, then flour again. Beat eggs and milks until combined; add 1 1/2 teaspoon seasoned salt. Louisianians love a good fish fry! Seriously, my Homemade Fish Fry Mix is better than the packaged stuff. Today I’m taking a detour from my favorite fish and chips recipe to bring you a southern classic, pan fried catfish. Be careful not to overcook thin fillets. Whether you’re jonesing for catfish or drum, our blackened seasoning packs all the flavor, while keeping it on the lighter side. This recipe includes a superior batter made with ground rice to make an extra crispy batter while keeping the fish moist and tender. Note: You can find some of the best fried catfish in Cajun country, where they are caught and cooked absolutely fresh. You can buy packaged Louisiana Fish Fry if you like and make some good tasting Fried Catfish. Louisiana Fish Fry Coating Mix Recipe. With its golden, crispy exterior and delicate, flaky fish inside, it’s a dream to eat. Our Seasoned Fish Fry is the one that started it all! Drop the fish into the hot oil and fry … Get cooking Thomas Jenkins Fish. Louisiana Fish Fry, Tartar Sauce, Fried Fish, Fries, Food, Products, Fish Fry, Meals, Deep Fried Fish Louisiana Fish Fry Products 22 oz Seasoned Fish Fry Breading Mix Louisiana Fish Fry Fried Catfish Creole Seasoning Snack Recipes Snacks Oysters Fries Seafood Eat This is their sure-fire recipe for one heck of a fish fry. Zatarain's Crispy Southern Style Fish Fri, 12 Oz, brown. It’s a flavorful blend of cornmeal, garlic, salt and other spices traditionally used as a total seasoning for your favorite fish, oysters, shrimp, meat or vegetables. Louisiana Fish Fry is probably our favorite. Cajun Seared Fish Filets. Haddock and cod are two excellent choices for fried fish, but tilapia, pollock, or another mild white fish should work fine.