After the super hit of my idli batter recipe using grinder, many readers were asking me to post idli batter recipe using mixie. So lets talk about the ingredients first. The black whole urad dal. After posting that I felt that is very useful for many beginners. Though idli is a staple south indian breakfast, my kids are not much fond of that.But i make it once a week and pack it for them in the lunch box. Grind for 25 mins adding water little by little so that a soft thick fluffy batter consistency is reached. Urad Dal There are basically four kinds of urad dal thats available in the market. Idli is one tiffin item that most Indians have grown up eating. Though it is traditionally from South India, most North Indians make it too. Though idli is a staple south indian breakfast, my kids are not much fond of that.But i make it once a week and pack it for them in the lunch box. When the water bubbles place the idli plate inside the steamer and steam it for 8-10 minutes. This is the first time i attempted idli batter recipe using a mixie. The first important ingredient in making idli is the urad dal. This is the first time i attempted idli batter recipe using a mixie. It is so convenient to have a big batch of homemade idli batter … Use of wet grinder is recommended. First, Grind the Urad Dal first, using the same water in which it was soaked. Use an idli container or steamer or cooker. How to make Soft Idli with Idli Rava in Mixie, Grinding the Idli Batter in Mixie is an Easy Job but we need to follow some few tips to make Soft Idli.How to Grind Idli Batter in Ultra Wet Grinder which I have posted long back. Grease idli plate with oil and pour the batter. The whole process of grinding urad dhal will not take more than 4 minutes in mixie. Then sprinkle little water, use a spoon and remove the idlis from the mold and serve hot. Heat generated during use of Mixie / blender spoils the Batter making. After the super hit of my idli batter recipe using grinder, many readers were asking me to post idli batter recipe using mixie. Though ice water usage will minimize the effect in mixie. Once done, remove the idli plates and let it cool for 2-3 minutes. How to make idli batter using an Indian heavy duty mixie How to make idli batter using idli rava /rawa. Add 1 inch of water and bring it to boil.